Pancakes with apples and maple syrup

I love pancakes any day and yesterday was no exception! πŸ₯žπŸπŸ― Today after work I was in the mood for something delicious that would satisfy my sweet-tooth, so I decided to make some thick, fluffy American pancakes.. I topped it with apples and maple syrup – so simple, yet so delicious!

In case you want to try them (which you should!), here’s what you need;

Ingredients (2 persons)

2 eggs – 2 1/2 dl milk – 3 dl flour – a pinch of salt – 2 tbs melted butter – 1 1/2 tbs baking soda


This recipe is super easy with two steps only; beat the eggs into a bowl, add milk and melted butter (remember to cool off before adding into the mixture). Mix flour, baking sofa and salt in a bowl, add dry ingredients into the wet mixture. Set aside batter for 10 minutes before making the pancakes, as this will give you the most delicious, thick and fluffy pancakes.. Use medium heat to avoid burning them (have patience). Top with whatever topping you’d like and enjoy!

Ps; for delicious pancake topping ideas, check out this link! πŸ₯žπŸπŸ―πŸ“πŸ₯“ 🍫🍌 πŸ₯‘

3 thoughts on “Pancakes with apples and maple syrup

Leave a Reply to The Eclectic Contrarian Cancel reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s